Mediterranean Spring Power Salad
Mediterranean Spring Power Salad
This salad is packed full of quinoa and chickpeas, as well as other Mediterranean flavours. Paired to perfection with Eta’s Caramelised Onion Dressing. This is a must try this summer!
Ingredients
1/2 cup quinoa
400g can Wattie's Chickpeas in Springwater
1 small red capsicum, deseeded and sliced
1 small yellow capsicum, deseeded and sliced
12 cherry tomatoes, halved
Handful fresh Italian parsley leaves, torn
1/2 cup black olives (optional)
1/4-1/2 cup Eta Caramelised Onion Dressing
Rocket leaves
50g traditional feta (optional)

Method
Disclaimer
The materials published on this website are of a general nature and have been provided for informational purposes only. Always consult your medical practitioner or a qualified health provider for any further advice in relation to the topics discussed.