Easy Vege Pasta
This pasta is great for sneaking extra veges into your little one's diet. The mild, sweet pumpkin and corn flavour will make it a fast favourite.
2. Heat the mixture until it is bubbling, then take it off the heat and stir in the grated cheese until it melts.
3. Once it's cooled you're ready to serve it. You can also pop the leftovers in the fridge. If you add a few tablespoons of milk when you're reheating it the pasta will stay nice and moist.
For a stronger corn flavour you can add 1/4 to 1/2 of a cup of canned creamed corn to the macaroni along with the baby food.
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