Blueberry Risotto with Choc Coconut Custard
- Suitable for:
- 8 months+
- Makes approx. 4 portions
2. Stir in blueberries and set aside covered for 5 minutes.
3. To serve, spoon a quarter of the risotto into a serving dish and drizzle with a quarter of Wattie’s® pouch and decorate with bananas.
Set remainder aside in the fridge for the next meal. Banana can be substituted with mango, plum, peaches or strawberries.
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