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Hawaiian Beef Burgers

Hawaiian Beef Burgers

Suitable for:
8 months+
Serves:
Makes approx. 16

Ingredients

200g lean beef mince
1 Tbsp finely grated onion
1x 120g pouch Wattie’s® ForBaby Pear Orange & Pineapple
2 tsp Farex® Original Multigrain Cereal
1 Tbsp parsley, finely chopped
Hawaiian Beef Burgers

Method

1. Combine mince, onion, ½ the Wattie's® pouch, Farex® cereal and parsley in a mixing bowl. Mix with your hands until well combined.

2. Form mixture into small patties and cook in a lightly oiled pre-heated frying pan, for 3-4 minutes each side or until cooked through.

3. Serve with remaining pouch or a favourite dipping sauce or with some mashed vegetables.

Tip!

Remaining patties can be frozen for later use.

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Disclaimer

The materials published on this website are of a general nature and have been provided for informational purposes only. Always consult your medical practitioner or a qualified health provider for any further advice in relation to the topics discussed.